Kimchi Fried Rice
⏲️ 30 minutesRecipe categories
Ingredients
Rice
Vegetable oil
Garlic
Yellow onion
Kimchi
Sugar
Vegetable stock
Sesame oil
Spring onion
Sesame seeds
Notes
You can add mushrooms (fresh or soaked dried mushrooms), peas, and/or tofu. Add them in before the kimchi to cook for a few minutes before continuing with the rest of the recipe. You can also mix in some whisked eggs, or a fried egg on top to serve.